NEW upgrade: Omi Premium Matcha - Daily Barista
This isn’t just one of another matcha from Japan. We source our Japanese matcha from Kanji-san, who is also the top 15 tea producer in Japan in 2020.
- ✅ 2024 New upgrade: Brighter, Smoother and GREENER matcha
- 🔆 Morning pick-me-up: Best for making latte and smoothie
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✅ 30g = 11 servings
One bamboo Scoop of matcha = 1g = One serving
- Smooth, Mellow Sweet and Mildly Savory note
About Producer
Kanji-san is on a mission to let the world know about the purity and clean taste of good matcha. Just like how we are passionate about tea.
Origin
Kenji-san's family still keeps the traditional way to make matcha and other green tea. And the leaf he chooses is produce in the other side of the mountain of Uji, one of the last clean area for growing tea. He is the 5th generation of tea family.
Produce in Shiga Prefecture Japan, a countryside next to Kyoto.
How to prepare?
1. Measure 1.5-2g of matcha with Shashaku (or half of normal teaspoon)
2. Prepare 80 degrees of hot water
3. Sift matcha powder to break big lumps
4. Pour 30ml of water and quickly whisk with Z or W shape
5. Enjoy it when it's still hot.
How to Prepare?

- Take 2.2-2.5g of powder in a tea bowl
- Add 25ml of WARM water
- Whisk in V-W motion, as fast as you can
- Enjoy with your chosen milk (100ml) or just water.

- Take 2.2g of powder in a tea bowl
- Add 25ml of WARM water
- Whisk until no visible clumps
- Enjoy with COW or OAT milk

- Take 3g of loose tea
- Add BOILING hot water into your 280ml teapot or teacup
- Place a lid and let it brew
- Remove the tea after 3 minutes

- Use 2g (one teaspoon) of tea
- Add 90 degrees water into your 280ml teapot or teacup.
- Place a lid to brew it, not cooking it.
- Remove the tea after 2 minutes
FAQs
Which matcha is for me?
- Smoothie and flavoured drinks: Omi Barista matcha is your best choice because its balanced flavor profile and a robust vegetal note, that can give you not just colour also a clear matcha taste in your drink.
- Pure matcha, minimal sugar: If you are not a fan of adding extra sugar and always enjoy matcha in an original form, then TEA HOUSE organic and GOLDEN CEREMONIAL KOICHA matcha are your go-to choice.
- GOLDEN CEREMONIAL KOICHA matcha is our top grade matcha, 2 grades higher than Tea House organic.
- Brown matcha ”HOJICHA“: Want to switch flavour of matcha while having the health benefits from green tea.
Which oolong should I pick
Master Amber Oolong: It has the natural woody and honey-like scent that is soothing for your afternoon. Taste close to Black, but not DRY.
Silk Dancer Oolong: Jasmine, milky and subtle sweetness. The taste is more close to Green tea.
Does oolong have caffeine?
Can I order an e-gift card?

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Japanese matcha
Golden ceremonial grade and Premium barista grade to energise your day.
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Ceremony using leaf tea and matcha