Overview:
- Pure tasting note: Ultra-Smooth, Natural Jasmine Floral note
- Subtle natural Milky note, no added scents.
- Environmentally-friendly farming method
- Made by an award-winning Taiwanese tea master
This exceptional award-winning tea is masterfully made for green tea lovers or even non-tea drinkers. The natural floral and milky notes are the results of craftsmanship and the iconic Taiwanese Golden Lily tea cultivar.
It is also the pure original version of Milk Oolong, with no extra blends but fragrant.
Time to enjoy:
Any time of the day. Best enjoy after lunch and in the afternoon. Low to Medium caffeinated.
Tea Profile
Tea Profile
Aroma | Natural subtle Jasmine (unscented) |
Taste | Sweet corn & fresh green beans |
Feeling | Focus (alertness), Long-lasting aroma, Soothing |
Tea Preparation
Tea Preparation
Amount | 2tsp (4.2g) in 300 ml / 1tsp in 150ml |
Time | 4 - 5 minutes |
Temp. | 95 degrees |
Serves | 39 cups from 50g (Re-infuse 3 -4 times) |
Ingredients: 100% pure oolong tea
Tea garden: Mt. Alishan, Chiayi, Taiwan
Lightly fermented, Non-roasted
How to brew this tea
Taiwanese Oolong Tea
- AMOUNT : 2 tsp (about 4.5g) in 300ml
- TIME : 3 - 4 minutes (non-roasted), 4 - 5 minutes (roasted)
- TEMPERATURE: 90 - 95 degrees
Taiwanese Black Tea
- AMOUNT : 2 tsp (about 4.5g) in 300ml
- TIME : 3 - 4 minutes (non-roasted)
- TEMPERATURE: 95 degrees
Secret of Oolong Tea
It has the most enticing tastes and varies of health benefits that you should know.